Prepared meat products refer to meat (including raw materials, finished products, and cooked products) that have been processed and seasoned or battered, or raw materials that have only been dried, using edible oil as the heating medium, and fried or poured at high temperature to get the cooked meat products made. Select qualified healthy beef, clean it and crush it, choose pickling or boiling pretreatment according to the process requirements, and process the semi-finished product into the shape of the [...]
2019 new arrivals–Grill marker machine for improving added value of products Grill marker machine mark prepared foods, meat, poultry, fish and vegetables. Different grill marking profiles are available (straight or chequered lines). It allows the food product being grilled on one sides, also allows being grilled on two sides at the same time. The grill marker machine can also be adjusted to product thickness. All this makes it possible to obtain the required improvements your products’ appearance, and improving added [...]
2018 new arrivals–Table top battering breading machine, save kitchen space and keep consistent coating effect.
2018 new arrivals–Table top battering breading machine, save kitchen space and keep consistent coating effect. *Automatic batter-breading machine can use for coating many types foods from large size burger patties, with bone, boneless chickens to small size strips, cubes, shrimps, onion rings etc. *It is a two-in-one system, can use for liquid coating and solid coating in one time. The top layer conveyor belt is for liquid or any viscosity batter coating; the bottom layer conveyor belt is for wheat flour, [...]