Industrial Meat Strip Cutter & Automatic Meat Slicer Machine

Key Features & Benefits

Superior Cutting Performance

• Dual-Channel Design: Achieves up to 120 pieces per minute

• Precise Cutting Control: Minimum slice thickness of 2.5mm

• Multi-Layer Processing: Supports up to 8-layer simultaneous cutting

• Adjustable Cutting Width: From 5mm, customizable based on requirements

Premium Construction

• Food-Grade Materials: Full 304 stainless steel construction for food contact parts

• Quality Components:

• Imported 440 stainless steel cutting blades

• Premium PU conveyor belt with straight patterns

• SIEMENS electrical components

• CE Certified: Meets international safety and hygiene standards

User-Friendly Design

• Floating unloader system prevents meat adhesion

• Detachable components for easy cleaning and maintenance

• Smooth cutting surface design with spray system

• Adjustable input height: 1050 ± 50mm

Technical Specifications

Standard Model Specifications

QT Series Models

Applications

• Meat Types:

• Fresh and frozen poultry

• Beef and pork processing

• Lamb and mutton

• Boneless chicken fillets

• Fish processing

• Processing Methods:

• Horizontal slicing

• Vertical strip cutting

• Multi-layer processing

• Custom width combinations

Why Choose Our Meat Processing Equipment?

1. Professional Expertise: Backed by experienced engineers and food equipment designers

2. Customization Options: Tailored solutions for specific production needs

3. Quality Assurance: CE-certified with international standard components

4. Comprehensive Support: Complete technical guidance and after-sales service

Request a Quote

Looking for a customized meat processing solution? Contact our technical team for:

• Detailed product specifications

• Custom configuration options

• Price quotation

• Production capacity assessment

Contact us today for expert consultation and competitive pricing on our industrial meat processing equipment.