Hydro Cutter for French Fries

The hydro cutter for French fries, also called a water‑knife cutter or potato hydrocutter, uses high‑pressure water to transport and cut products.

During cutting, potatoes are held in water and pumped under high pressure through stationary stainless‑steel cutting blades, resulting in delicately and precisely cut French fries with attractive appearance.

The hydro cutter can slice a variety of products such as potatoes and carrots; products are transported into storage tanks, enter closed waterways and are cut at high speed by a specially developed knife holder into halves, quarters, sixths or other shapes.

Key Advantages of TINDO Hydro Cutter：

• High volume cutting
  Depending on the application, system capacity can range from about 500 kg/h up to 20,000 kg/h for large‑scale French fries and vegetable processing.

• Lengthwise cutting quality
  Hydro cutters are especially suitable when product length is larger than diameter, providing lengthwise cuts with clean surfaces and minimal damage.

• Clean and precise cuts
  Controlled product velocity and sharp stainless‑steel blades produce very clean cuts and high‑quality product profiles.

• Flexible profile cutting
  Supports constant cross‑section lengthwise cuts and can be adapted for different special‑cut shapes as market demand grows.

Product Size Range：

Applications & Typical Products：

The hydro cutter is suitable for cutting potato, apple, carrots, cucumber, onions, peppers and other fruits and vegetables into sticks or special profiles.

It is ideal for frozen French fries plants, fresh‑cut vegetable processors, snack food manufacturers and vegetable cutting lines that require high‑capacity, gentle and precise cutting.

Looking for a hydro cutter for French fries or vegetable sticks? Tell us your raw materials (such as potatoes, carrots or cucumbers), required capacity (kg/h), target product size and line layout, and the TINDO team will design a suitable hydro cutting solution and send you a detailed quotation within 24 hours.

FAQ:

1, Why do I need a hydro cutter for French fries?

You need a hydro cutter for large-scale, efficient, and consistent French fry production.

because it uses high-pressure water to shoot potatoes through sharp blades, creating uniform, long sticks with minimal waste, less oil pickup (smoother cut), and higher throughput than mechanical cutters, ensuring quality for commercial demands. It's ideal for high-volume processing where speed, precision, and maximizing fry length are crucial.

2, What are Tindo's French Fries hydro cutter advantages?

Tindo choose reliable electric parts for the hydro cutter, using USA brand cutting blades, and water pumps. Tindo's special design can help you filter some starch during cutting.

Also, we can do some customization according to your whole french fries production plant.

3,Can this Hydro Cutter cut the sweet potatoes?

Yes, Tindo's hydro cutter can be used for cutting sweet potato.