Frozen Meat Cutting Machine​

Equipment Overview

Our industrial-grade frozen meat cutting machine uses advanced hydraulic-driven technology to maintain stable operation under low-temperature conditions from -24 ℃ to -18 ℃.
It is designed to cut frozen meat blocks into cubes or portions efficiently, ensuring high cutting quality, consistent product size and improved processing efficiency.

Key Features of Our Meat Cutter Equipment

1. Advanced Cutting Technology

• Hydraulic meat processing system: Robust hydraulic drive keeps the equipment running smoothly in low-temperature environments and provides strong cutting force for hard frozen meat.

• Professional cutting mechanism: Precisely designed cutting head and blades ensure clean cuts and stable performance over long-term industrial use.

2. Production Efficiency

• High capacity: Processes approximately 2–5 tons of frozen meat per hour, meeting the needs of high-output production lines.

• Consistent cutting quality: Delivers uniform pieces to reduce trimming loss and minimize product waste.

• Energy-efficient operation: Optimized system design helps reduce energy consumption while maintaining high output.

3. Equipment Characteristics

• Processing flexibility: Compatible with standard frozen meat trays and supports customized tray sizes to suit different block dimensions and cutting patterns.

• Low maintenance and durability: Uses durable key components and a simple, robust structure to reduce maintenance frequency and extend service life.

4. Support and Service

• Professional technical support: TINDO provides commissioning guidance, operator training and technical advice for integration into existing plants.

• Detailed operation manual: Supplied with a clear operation and maintenance manual to help users achieve safe and stable operation.

• Production integration: Can be seamlessly integrated into production flow and is pre-integrated with bowl cutters to simplify line design.

Applications

This frozen meat cube cutting machine is widely used for cutting frozen pork, beef, mutton, boneless chicken and fish into cubes or portions for further processing.
It is suitable for the catering industry, central kitchens, unit canteens, food processing plants and other industrial users that require efficient, standardized frozen meat cutting.

Looking for a frozen meat cutting machine for pork, beef, mutton, chicken or fish? Share your product types, block size, target capacity (tons/hour) and plant layout, and the TINDO team will recommend a suitable hydraulic frozen meat cube cutter configuration and provide a detailed quotation and integration advice within 24 hours.